Posts: 1
Threads: 1
Joined: Aug 2014
Hi Everyone,
I'm a long time home brewer, but a newbie shooting timelapse. So far I've only shot clouds and city streets. I'm about to brew my next batch of beer, and thought shooting a time lapse of the fermentation would be pretty interesting. Typically a beer ferments for 10 to 14 days. In order to do a time lapse of this duration, does anyone have a suggestion for the shot interval I should use? Usually the fermentation is most active over the first three days or so, then gradually tapers off. I'm also wondering if the interval should lengthen as the fermentation slows down.
Thanks in advance for any thoughts and suggestions!
-Brian
I'm a long time home brewer, but a newbie shooting timelapse. So far I've only shot clouds and city streets. I'm about to brew my next batch of beer, and thought shooting a time lapse of the fermentation would be pretty interesting. Typically a beer ferments for 10 to 14 days. In order to do a time lapse of this duration, does anyone have a suggestion for the shot interval I should use? Usually the fermentation is most active over the first three days or so, then gradually tapers off. I'm also wondering if the interval should lengthen as the fermentation slows down.
Thanks in advance for any thoughts and suggestions!
-Brian